Flat White Eksjö Bakery
A gentle hug in a cup
Flat White
Flat White at Eksjö Konditoriconsists of a rich double espresso topped with creamy steamed milk. You could describe a Flat White as the perfect balance between a cappuccino and a caffè latte; you get the size of a cappuccino but with the silky smooth milk texture of a latte.
The proportions are carefully selected: 1/3 espresso and 2/3 smooth, frothed milk. We froth the milk more lightly than for a regular cappuccino to achieve the right texture, andlatte artis a fun and artistic part of our daily routine.
Its origins are a subject of much debate between Australia and New Zealand, but here in the heart ofEksjö, it has quickly become a popular classic. Experience a more intense and fantastic coffee flavor in our historic setting inGamla Stan.
Allergens: 🕵️♂️🚫
- Milk (Lactose & Milk Protein):Contains 3% whole milk. 🥛❌
Flat White Eksjö Konditori – Ingredients & Nutrition
A Flat White is the perfect choice for coffee connoisseurs who want a stronger coffee flavor but with the smooth texture of milk.
Nutritional Information (Double espresso + milk): 📊🔬
- Calories:About 100–120 kcal.
- Protein:6.8 g.
- Fat:6.0 g (from standard milk, 3%).
- Carbohydrates:9.5 g (natural milk sugar).
- Caffeine:Approximately 120–160 mg (equivalent to a double espresso).
Ingredients: 📝🥖
- Double Espresso:(100% freshly ground organic coffee beans). ☕️
- Standard Milk 3%:(Low-temperature pasteurized Swedish MILK, vitamin D). 🥛
